Recipe

Butterball Or Mexican Wedding Cakes Recipe

	Debra47 / All my dishes 2 years, 6 months ago Of all the cookies I make at Christmas time this has always been one of the family favorites. My mother used to make them when I was a child and I have continued the tradition. Prep:20m Cook:7m Servings:12	Debra47
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Ingredients

2 cups all purpose flour

1/2 cup powdered sugar

1/8 teaspoon salt

1 cup butter or margarine

1 teaspoon vanilla

1 cup finely chopped walnuts

powdered sugar

bag of Hersheys kisses

Directions

Preheat oven to 400 degrees.

In a large bowl combine the flour, powdered sugar, and salt.

Using a pastry blender or fork, cut in the butter until the mixture resembles coarse crumbs.

Add vanilla and nuts.

Mix with hands to form a smooth dough.

Wrap the dough around a Hershey kiss so you can't see the chocolate.

Place on ungreased cookie sheets.

Bake at 400 degrees for 5 to 7 minutes.

Cool one minute and then remove from the cookie sheets.

Carefully roll in powdered sugar.

Store in tightly covered container or freeze.

Makes 5 dozen cookies.

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Comments

zena824 2 years, 6 months ago said:
I want to try these debra.... My grandkids would love these...!!! thanks

hottamale 2 years, 6 months ago said:
Butterballls have always been my all-time favorite Christmas cookie, Debra. I've never had them with hershey's kisses in the middle tho ..how could I have missed out on this variations all these years?! :)
Last Christmas I made them with hazelnuts instead of walnuts... yum,yum,yum,yum!!!

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