Recipe

Creamy Shrimp Soup Recipe


Creamy Shrimp Soup Recipe
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Very easy to prepare...

Berry

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Ingredients
  • 3 tablespoons butter
  • 1 onion, finely chopped
  • 2 stalks celery, finely diced
  • 2 pounds shrimp, peeled and deveined
  • 2 cups heavy cream
  • 1 bay leaf, crumbled
  • 1 tablespoon parsley, chopped
  • 1 tablespoon Worcestershire sauce
  • 1 cup dry white wine
  • 1/2 tablespoon dried thyme
  • 1 cup water
  • dash hot sauce
  • salt and pepper, to taste

Directions
  1. In a large saucepan, melt the butter over medium heat. Add onion and celery; saute until the onion is translucent 2-3 minutes. Add white wine, water, cream, thyme, bay leaf and all but a handful of shrimp. Bring to a boil, reduce the heat, cover and simmer gently for 20 minutes. In small batches, puree in a food processor. Return soup to the pan and season with salt, pepper, hot sauce and Worcestershire sauce. Cut the remaining shrimp into small chunks and add to the soup. Simmer gently until cooked through, 2-3 minutes. Garnish with parsley.

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Comments


IM ALL OVER THIS SINCE IM FROM LOUISIANA. GREAT POST! YOU KNOW YOU CAN ADD CRAWFISH TO THIS ALSO AND MAKE IT A CRAWFISH AND SHRIMP SOUP. I HAD CRAWFISH AND SHRIMP SOUP LAST WEEKEND AT A LOCAL RESTURANT. IT WAS DELICIOUS!


*Arrrgggggh* Another yummy, easy and oh so fattening recipe! I'm done for I tell you *pulling hair out in anguish* What am I gonna do with you berry? I can barely fit into my pants as it is *sigh* Ok I'll make it and have a half a cup only *fingers crossed* But I still gotta give this a 5 ;)


MMMM...Berry, sounds delicious, thank you for posting, me encantó!
Magali


I love this soup!! I am sending it to Sima nowww!!


This soup looks good thank you so much i am going to try it next weekend


Another great recipe, Annie - I cannot wait to make and taste it. Thank you!!


Thank you Annie for posting this tasty soup I have printed it out to take to the grocery store so I can pick up the necessary items to make this delicious recipe tonight. High Five
Michael


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