Ingredients

How to make it

  • Pat or roll out fry bread to normal thikness then cut into one inch strips.
  • Beat egg.
  • Add egg to milk, salt, and sugar.
  • Dip the fry bread strips into batter.
  • Roll in chopped nuts.
  • Deep fry (385 degrees) until brown or bake in oven (450 degrees) 15
  • minutes.
  • Contributor: Burning Tree Native Grill

Reviews & Comments 4

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  • krumkake 15 years ago
    Oh that sounds so delicious - my granddaughter will love these (if I can share them with anyone!)...thank you for the unique recipe.
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    " It was excellent "
    linebb956 ate it and said...
    Great!
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    " It was excellent "
    jenniferbyrdez ate it and said...
    My Grandmother used to do this with left over pie dough-not the same thing I know but it sure was good. Thank you Siksik
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    " It was excellent "
    sunny ate it and said...
    I LOOOOOVE indian fry bread - YUUUM!
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