Sweet Little Smokes With Bacon
From cookinggood 16 years ago
- 30 minutes to make
- Serves 16
I got this recipe from a friend at Church. It is fabulous! Everyone loves this appetizer. I will warn you it is not Healthfood!
Ingredients
- 1 Package of Little Smokie sausages shopping list
- 1 pack bacon (not thick cut) shopping list
- 1 lb brown sugar shopping list
- toothpicks shopping list
How to make it
- Cut Bacon slab in thirds
- Wrap each little smokie in bacon, secure with a toothpick and put on baking sheet. Contine until all little smokies are wrapped.
- cover with the pound of brown sugar , lay it on thick.
- Bake at 350 degrees for 30 to 35 minutes.
- I drain by on a cooling rack over a baking pan as soon as you get them out of the oven.
People Who Like This Dish 4
- cookingwithjim Dothan, AL
- misslionheart Kildare, IE
- irishiz Annapolis, MD
- lunasea Orlando, FL
- marriage Apalachin
- cookinggood Leesburg, FL
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The Rating
Reviewed by 3 people-
These are wonderful little smoky and sweet treats - a crowd pleaser for sure. You get a high 5 from me - thanks!
lunasea
in Orlando loved it
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I had a feeling it may not be health food when I saw 1lb brown sugar! What the h*ll... Life's too short, as they say...
misslionheart
in Kildare loved it
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