Rose Sugar
From noir 16 years agoIngredients
- 4 Cups caster sugar shopping list
- Rose Geranium Leaves/rose petals...Organic shopping list
- Glass Jar with Lid shopping list
How to make it
- Store 4 cups of caster sugar with a handful of leaves/petals for at least 7 days to infuse the flavor.
- Dried leaves can stay in sugar indefinitely, or sieved out if you prefer.
People Who Like This Dish 13
- shuga United States
- jasmilez Somewhere In The Land Of Enchantment, NM
- danadooley Singapore, SG
- mystic_river1 Bradenton, Florida
- barbieannie Redding, CA
- stellabg Nicotera, Italy
- mother_earths_moon_child Morrilton, AR
- momoffive Racine, WI
- bellevie St Louis
- wylde_ivy Schuylkill Haven, PA
- Plus 3 othersFrom around the world!
The Rating
Reviewed by 7 people-
This is beautiful Noir! Thanks GF
mystic_river1 in Bradenton loved it -
This is great!
smooch in America loved it -
I love simple but inspired recipes like this one. You seem to make a habit of coming up with such recipes. Great one - thanks.
danadooley in Singapore loved it
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