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Home Mushrooms Worcestershire Sauce With Shrimp

Wine Steamed Fingerling Potatoes Recipe

Ingredients

How to make it

  • Bring wine and broth to a boil in the bottom of a steamer.
  • Place potatoes in one layer in the top of the steamer and cover and cook for 14 minutes.
  • Remove potatoes and sprinkle with oil and tarragon.
  • Season with salt and pepper and serve immediately.

Reviews & Comments 2

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  • chefmeow 17 years ago
    I didn't realize it. Thanks for pointing it out.
    Was this review helpful? Yes Flag
  • greekgirrrl 17 years ago
    I don't know if you now this but you have this same recipe listed as "fingerling potatoes steamed in white wine."
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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