Recipe

Creole Baked Fish Recipe

	Dixiediner / All my dishes 1 year, 7 months ago Creole Baked Fish Prep:20m Cook:25m Servings:4	Dixiediner
	creole baked fish

Does this look good? Yeah! / Nope

Fans

donman

bluewatera

Ingredients

1/2 red bell pepper, chopped

1/2 green bell pepper, chopped

1 small onion, chopped

1 tbsp olive oil

2 garlic cloves, chopped

1 (28 oz) can diced tomatoes

1 tbsp cajun seasoning, divided

1/2 tsp pepper

2 tsp hot sauce (optional)

1 (12 oz) packages frozen fish fillets, thawed according to package directions (or fresh fish if you have it)

Directions

preheat oven to 350*

saute bell peppers and onion in hot oil in an ovenproof skillet over medium high heat 5 minutes or until tender. add garlic, and saute 1 minutes. stir in tomatoes, 1 tsp cajun seasoning, pepper, and if desired, hot sauce. cook, stirring occasionally, 10 minutes. remove from heat.

sprinkle 1 side of fish fillets evenly with remaining cajun seasoning. place fillets, seasoned sides up, on top of tomato mixture in skillet. bake at 350* for 25 minutes or until fish flakes with a fork. serve immediately.

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Comments

tlb420 1 year, 7 months ago said:
Interesting! i will try this.

donman 1 year, 7 months ago said:
This is a winner for sure :)

bluewaterandsand 1 year, 7 months ago said:
This sounds great! I am on a diet, orders from my doc, so I at my fish, baked, now.

dtour 1 year, 6 months ago said:
Sounds divine!

beckytank 1 year, 4 months ago said:
This sounds awesome! My husband and I are on a fish kick at the moment--I plan to try this out tonight! Thanks for sharing!

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