Recipe
Baked Ham In A Blanket Recipe
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Grizzlybear / All my dishes 3 months, 2 weeks ago
This dish is very different kinda like piges in a blanket only on a large scale..Really tastey
YEAH BUDDY
Prep:20m Cook:180m Servings:68
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 Grizzlybear |
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Fans
Ingredients
- 2 C. flour
- 1/2 C. brown sugar
- 1 T. cloves
- 1 T. cinnamon
- 1 T. dry mustard
- 1/2 t. black pepper
- cider or water
- 5 - 6 lbs. boneless ham
Directions
- Make a spice dough by combining the flour, sugar, and seasonings in a large mixing bowl. Add enough cider or water to make a stiff dough. Roll until it is 1/4-in. thick and forms a 10 x 12-inch rectangle.
- Place the ham, fat side up, in a foil-lined open roasting pan. Cover top and sides of the ham with a blanket of dough.
- Bake at 350° F. for 3 hours. Cover with foil tent if crust becomes too brown.
- Remove ham and slice. Serve warm or cooled.
- The pastry blanket may be too spicy for some and can be removed after baking. Or you may cut cloves back to 1 t. While the ham is cooking, the house fills with a wonderful aroma. The spice blanket flavors the ham and keeps it moist.
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jett2whit 3 months, 2 weeks ago said:
Mmmm I bet this smells wonderful! Thanks for sharing! Jett
chihuahua 3 months, 2 weeks ago said:
It's an interesting and unique idea Bear.
grizzlybear 3 months, 2 weeks ago said:
I have to admit that when you make this dish your house smells so GREAT
Your guest will love it as soon as they walk in
notyourmomma 3 months, 2 weeks ago said:
Grizz, this is unusual. I can imagine the smell. Clove is not my favorite, I like only a little bit at a time. But the fragrance is intoxciating in itself! Interesting and worth a try to have a moist ham.