Recipe

Beer-batter Cheese Bread Recipe


Beer-batter Cheese Bread Recipe
Add Step-by-Step Photos 		Blondie80 / All my dishes
6 months, 3 weeks ago
Nothing warms up the house like the smell of baking bread. This simple recipe involves no kneading, long rises, or hassle. It will make your guests think that you've been slaving in the kitchen all day.
Prep:20m Cook:45m Servings:8

Blondie80

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Ingredients
  • 8 ounces Gruyere cheese (4 ounces shredded and 4 ounces cut into 1/4 inch cubes)
  • 3 cups all-purpose flour
  • 3 tablespoons sugar
  • 4 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 (12-ounce) light-bodied beer, such as Budweiser
  • 4 tablespoons unsalted butter, melted

Directions
  1. Adjust oven rack to middle position and heat oven to 375 degrees. Grease 9 by 5-inch loaf pan
  2. Combine shredded and cubed cheese, flour, sugar, baking powder, salt, and pepper in large bowl.
  3. Stir in beer and mix until well combined.
  4. Pour mixture into loaf pan, spreading batter into corners.
  5. Drizzle melted butter evenly over top of batter.
  6. Bake until deep golden brown and toothpick inserted into center of loaf comes out clean (test a few spots in case you hit a pocket of cheese), 45-50 minutes
  7. Cool bread in pan for 5 minutes, then turn out onto cooling rack. Let cool completely and slice as desired.

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Comments

gardener61 6 months, 3 weeks ago said:
This sounds really, really good. Thanks for posting!

mrspotatohead 6 months, 3 weeks ago said:
Sounds absolutely great - I'm bookmarking

tequila12 6 months, 3 weeks ago said:
Blondie80 has brought this to work and I LOVE IT! I'll be making it soon.

lunasea 6 months, 3 weeks ago said:
Wow - this sounds great! I've made this with cheddar, but your Gruyere sounds divine. Great offering - thanks again! Saving to try soon...

trigger 6 months, 2 weeks ago said:
I love the Gruyere in this recipe, making bread is near and sear to my heart.

Michael

debra47 5 months, 3 weeks ago said:
Wow what a great sounding bread recipe!

caramia 4 months, 1 week ago said:
IM trying this one.....GREAT POST!


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