Shami Kebabs Spicy
From berry 16 years ago
- 25 minutes to make
- Serves 4
Shami kebabs or patties may be the best kebabs in the World. They can be made in advance, frozen and fried when needed. This pan-fried kabab can be made with goat meat/mutton or lamb or beef but tastes best when made with mutton or lamb. Read more Serve it with Mint-Coriander Chutney. See less
Ingredients
- 1 lb mutton, lean finely minced shopping list
- ¾ tsp. corianders shopping list
- 1 tsp. ground turmeric shopping list
- ½ tsp. Gound ginger shopping list
- ½ tsp. Ground chillies shopping list
- ½ tsp. Ground poppy seeds shopping list
- Pinch of.. ( each) cinnamon, cardamon shopping list
- 1 tsp shreded coconut shopping list
- salt and pepper shopping list
- 2 onions chopped shopping list
- 2 garlic, finely minced shopping list
- 3 tbsp lemon juice . shopping list
How to make it
- Make a mixture of met and spices list above.
- In a stew pan heat the ghee and fry lightly th onions and the garlic.
- Dd this to the above mixure, stir well and cookslowly for about 10 -15 min. Turn out on a platter, let cool, and then, either grind it or pound it to a past with a squeeze of lemon juice.
- Form into oval cutlets and fry in the usual way, or press onto metal sewers and grill, basting well.
The Rating
Reviewed by 7 people-
Annie hon - this sounds wonderful. I love the flavors and your picture makes me so hungry. Thanks so much...great post!
lunasea
in Orlando loved it
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Annie, sounds wonderful! Love all these flavors. Great post.
grandmommy
in Nashville loved it
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I'm asking you again now and I expect answers this time lol Girl WHERE did you learn to cook Eastern like this, you being all the way over yonder in coffee country? The way you play with those spices and herbs is nothing short of masterful. Brillian...more
danadooley
in Singapore loved it
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