Recipe

Swiss Enchiladas Recipe


Swiss Enchiladas Recipe
Chicken enchilada recipe that is not to hard to prepare and really good.

Brittbrat01

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Ingredients
  • 1 chopped onion
  • 2 tbsp oil
  • 1 crushed garlic clove
  • 8oz tomato sauce
  • 4oz green chilies (drained and chopped)
  • 2 cups cooked chicken (chopped)
  • salt, pepper and cavender's seasoning to taste
  • 1 cup sour cream
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 12 flour tortillas
  • 1/2 lb graded Monterey Jack cheese

Directions
  1. Saute onion in oil
  2. Add garlic, tomato sauce chilies, chicken and seasonings to taste
  3. Mix sour cream, chicken broth and cream in a separate bowl
  4. Dip tortillas in cream mixture
  5. Spoon chicken mixture on tortilla, roll and place in baking dish
  6. Repeat for each tortilla
  7. Pour remaining sauce over top of enchilladas
  8. Top with grated cheese
  9. Bake at 350 for 30 minutes covered in foil
  10. Remove foil and cook until browned

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Comments


Im going to give these a try. They sound like something my family will like. Thanks for sharing!~M


Yum! Sound good.


These are amazing. My kids and husband ate it all up in one evening. The taste is so good! This is now a family favortie! ~M


Fabulous. Can't wait to try these delights. Thanks for posting.


These sound wonderful - and Michellm just "highly recommended" them to me...glad she did, as I had missed this post!


Love this recipe, very good. Thank you.


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