Recipe

Pineapple Cake Recipe


Pineapple Cake Recipe Angelgirl94 / All my dishes
5 months ago
Moist yellow cake with a pineapple glaze. Easy and delicious.
Prep:20m Cook:35m Servings:12

Angelgirl94

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Ingredients
  • 1 box yellow cake mix
  • 1 stick butter-melted
  • 3 large eggs
  • 1 1/2 cup milk
  • 1 teaspoon lemon extract
  • 1 teaspoon vanilla extract
  • Glaze:
  • 1 20oz can crushed pineapple with juice
  • 1/2 cup water
  • 1 cup sugar
  • 1/4 cup butter
  • 1 tablespoon cornstarch

Directions
  1. Preheat oven to 350 degrees.
  2. Grease and flour one 9" x 13" baking pan or two 9" round pans.
  3. Sift cake mix into a large mixing bowl.
  4. Add butter,eggs,milk,and extracts. Beat for 2 minutes.
  5. Pour batter into prepared pans.
  6. Bake for 35 minutes or until inserted toothpick comes out clean.
  7. Glaze:
  8. In a large saucepan over medium heat,combine pineapple,sugar,butter,water,and cornstarch. Mix well
  9. Bring mixture to a boil then simmer until thickened.
  10. For 9" x 13" pan:
  11. Leave warm cake in pan. Cool glaze slightly then pour over cake.
  12. Cool completely.
  13. For 9" layers:
  14. Cool layers completely. Cool glaze until lukewarm.
  15. Frost cake as you normally would.

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Comments

grandmacooks 5 months ago said:
Yummy! Sounds great!

trigger 4 months, 3 weeks ago said:
Nice glaze I love pineapple. The lemon in the cake gives it a refreshing smell and taste.

Michael


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