Recipe

Cheesy Carrot Casserole Recipe


Cheesy Carrot Casserole Recipe
I love this version of carrots. It is easy to make, packed with great flavors and goes well with everything. Enjoy

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Ingredients
  • 12 carrots
  • 1 small onion
  • 1 tablespoon butter
  • 1/2 cup butter softened
  • 1 large egg beaten
  • 1/2 teaspoon salt
  • 1 teaspoon freshly ground pepper
  • 1 clove garlic minced
  • 2 cups buttery crackers crushed
  • 1 cup shredded cheddar cheese

Directions
  1. Preheat oven to 325 then clean and cut carrots into large pieces.
  2. Cook carrots in boiling water until soft then drain well and mash.
  3. Sauté onions over medium high heat in 1 tablespoon butter until very soft.
  4. In a large bowl combine carrots, onions, 1/2 cup butter, egg, salt, pepper and garlic.
  5. Mix well then spray an square glass baking dish generously with nonstick cooking spray.
  6. Place carrot mixture in dish and top with crackers and cheese then bake 30 minutes.

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Comments


Oh thanks for sharing this one. I used to have this recipe and lost it. I always used crushed potato chips instead of the buttery crackers but I'm sure they're just as good. Anyone thinking about this one really should try it. It's a great spin on carrots.


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