Orange Glazed Salmon Recipe

Orange Glazed Salmon

From silverqueen 17 years ago

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50 minutes to make
Serves 4

I came up with this recipe quiet by accident as I was preparing a glaze and put the Cajun seasoning instead of a fish seasoning it is really sooo goood better than my original Salmon. I serve this with home style fries, a salad and dessert

salmon
easy
spicy
zesty
stovetop

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- 3 Tbsp. Cajun spice
- 1 tsp. brown sugar
- 1/4 tsp. kosher salt
- 4 boneless, skinless salmon fillets
- 1/4 cup Seville orange marmalade ( or your choice)
- 1 Tbsp. fresh lime juice
- HOME STYLE FRIES:
- 1 1/2 lbs. russet potatoes, peeled, cut into 1" cubes
- 1/4 vegetable oil
- 1 tsp. dried thyme, crushed
- Salt and pepper to taste
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Ingredients

3 Tbsp. cajun spice shopping list
1 tsp. brown sugar shopping list
1/4 tsp. kosher salt shopping list
4 boneless, skinless salmon fillets shopping list
1/4 cup Seville orange marmalade ( or your choice) shopping list
1 Tbsp. fresh lime juice shopping list
HOME STYLE FRIES: shopping list
1 1/2 lbs. russet potatoes, peeled, cut into 1" cubes shopping list
1/4 vegetable oil shopping list
1 tsp. dried thyme, crushed shopping list
salt and pepper to taste shopping list

How to make it

Combine Cajun spice, sugar and salt in a small bowl.
rub over all surfaces of fillets.
Saute fillets in oil in a non stick skillet over medium high heat for 4 minutes.
Turn and sauté an additionally 3 minutes.
Blend marmalade and lime juice swirl in pan until melted.
Carefully turn the fillets to glaze on all sides.
Fillets is done when it begins to flake when tests with a fork.
HOME FRIES:
Parboil potatoes 5 minutes in 3 qts. of boiling water, drain well.
Heat oil in a large non stick sauté pan over medium high heat.
Add potatoes and sauté 5 minutes without stirring.
Stir and cook another 7 minutes, until golden brown.
Season with thyme, salt and pepper.

People Who Like This Dish 4

ttaaccoo Buffalo, NY
reviews Anycity, Anystate
godux Klamath Falls, OR
misslizzi Philadelphia, PA
clbacon Birmingham, AL
silverqueen Albany, GA
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" It was good "
frankieanne ate it and said...
This was spicy! The orange glaze was good! I like how the brown sugar made it crust up. I think I'll add more next time. Thank you!
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misslizzi 17 years ago
Mmmm...marmalade glaze! Sounds terrific!
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chefmeow 17 years ago
This sounds really good. I love salmon and this one has a different twist. Will be trying this next time we have salmon. Thanks for the post.
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pudgy47 17 years ago
Love the spice combos!!!!!Printed this one off.
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silverqueen Albany, GA

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The Rating

Reviewed by 3 people

This was spicy! The orange glaze was good! I like how the brown sugar made it crust up. I think I'll add more next time. Thank you!

frankieanne in Somewhere loved it

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