How to make it

  • Preheat oven to 400°F, and grease a 9" square pan.
  • whisk together the dry ingredients in a large bowl.
  • Combine buttermilk, oil, applesauce, brown sugar and peppers, beat into dry ingredients.
  • Fold in cranberries.
  • Bake 25 minutes.
  • Best served warm, but freezes and reheats well.

Reviews & Comments 5

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    " It was excellent "
    turlak ate it and said...
    My husband wants to make a pot of beans this weekend w/ the leftover ham bone from Easter. I will make this to go w/ it! Thanks!

    These are to die for! Instead of jalepenos, I added a drained can of green chilies and I used frozen cranberries. We made them into muffins too. I could never eat plain cornbread again!!
    ~Dawn
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  • chefmeow 10 years ago
    Wow, this sounds great. Thanks for another greats post.
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  • danadooley 10 years ago
    I love the name of this so much! lol Great post - thanks for sharing.
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  • jett2whit 10 years ago
    very interesting! Thanks for sharing....from elementary school? That's cool
    jett
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  • jo_jo_ba 10 years ago
    Amount Per Serving
    Calories: 164.5
    Total Fat: 4.1 g
    Cholesterol: 1.1 mg
    Sodium: 36.7 mg
    Total Carbs: 29.6 g
    Dietary Fiber: 3.0 g
    Protein: 3.9 g
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