Recipe

Queen Cakes Cookies Recipe

	Magpieno6 / All my dishes 2 years, 7 months ago These little cakes were a favourite of my Mother`s and heer recipe ws passed down and used a great deal. Prep:10m Cook:20m Servings:608	Magpieno6
	easym quick and tasty

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Ingredients

2 Large Eggs

Their Weight in butter

Their weight in Sugar

Their weight in Flour

1 small teaspoonful of baking Powder

1 oz. of Dried fruit - cocnut or peel.

4 drops of Vanilla essence

Directions

Heat oven at Gas mark 6

cream Butter and Sugar together.

add the Beaten up Eggs, separately

add, all except 1 tbspn Flour, and beat well.

add the Prepared Fruit and mix well.

Add the Vanilla essence

Mix the Baking powder with the rest of the Flour.

Add this and beat for 2 or 3 minutes.

Hall fill some paper cases.

Cook in the oven for 15 - 20 minutes until golden brown

These are light and delicious

IF YOU ARE MAKING THESE FOR CHILDREN YOU COULD ALWAYS TOP THEM WITH LITLE ICING AND MAYBE A CHERRY ON TOP TO MAKE THEM ATTRACTIVE.

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Comments

riverznnd 2 years, 4 months ago said:
What an interesting recipe! I love the "their weight in. . ." measurements. It means you can use whatever size egg you have and they'll turn out fine. Jack and I are tea drinkers--I'll have to make these soon and have them with our "cuppa".
Thanks!

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