Ingredients

How to make it

  • Sauce:
  • Mix all ingredients, chill for about an hour
  • Burgers:
  • Mix all ingredients by hand in large mixing bowl.
  • Form into 6 patties
  • Grill over medium heat
  • Turn only once
  • Approximately 8-10 minutes per side, or to your liking
  • DON'T MASH with the flipper, this dries out the burgers!!!
  • Brush a little melted butter on the rolls and grill
  • Top each burger with sauce and desired garnishes

Reviews & Comments 8

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  • Good4U 2 years ago
    Super recipe! I think the resident cougar's HB will love this:-)
    Thanks:-)
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  • chuckieb 3 years ago
    That's an excellent recipe Lori. I'm so going to try that out!
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    " It was excellent "
    justjakesmom ate it and said...
    Hey Lori, made this sauce for my burgers tonight. Very Good! Didn't add the boiled egg though (cuz I didn't have time) but it was good nonetheless. ;') Thanks.
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    " It was excellent "
    justjakesmom ate it and said...
    Man! These sound great! Making me want one and I just finished breakfast! LOL Might have to make these this weekend, Lori. ;') Big 5 cuz I can taste them already! LOL
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    " It was excellent "
    notyourmomma ate it and said...
    You are the burger queen! Another homerun recipe. Have you thought of entering the "build a better burger contest" with Sonoma Wines? YOU could win with several of your versions of burgers. Awesome.
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    " It was excellent "
    bluewaterandsand ate it and said...
    Unique! Great job!
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  • jett2whit 6 years ago
    Don't MASH with the flipper!! Funny! these sound good! jett
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  • wynnebaer 6 years ago
    When's dinner?
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