Recipe

Rocky Road Brownies Recipe


Rocky Road Brownies Recipe
Add Step-by-Step Photos 		Minitindel / All my dishes
3 months ago
DELICIOUS BROWNIE BET YOU CANT JUST EAT ONE. HA HA .
Prep:5m Cook:25m Servings:16

Minitindel

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Ingredients
  • 1/2 CUP ( I STICK ) BUTTER
  • 1/2 CUP UNSWEETENED COCOA POWDER
  • 1 CUP SUGAR
  • 1/2 CUP ALL- PURPOSE FLOUR
  • 1/4 CUP BUTTERMILK
  • 1 EGG
  • 1 TEASPOON VANILLA
  • 1 CUP MINIATURE MARSHMELLOWS
  • 1 CUP COARSELY CHOPPED WALNUTS
  • 1 CUP ( 6 OUNCES) SEMISWEET CHOCOLATE CHIPS

Directions
  1. PREHEAT OVEN TO 350 DEGREES F.
  2. LIGHTLY GREASE 8 INCH SQUARE PAN
  3. COMBINE BUTTER AND COCOA IN MEDIUM SAUCEPAN OVER LOW HEAT, STIRRING CONSTANTLY UNTIL SMOOTH.
  4. REMOVE FROM HEAT; STIR IN SUGAR, FLOUR, BUTTERMILK, EGG AND VANILLA.
  5. MIX UNTIL SMOOTH.
  6. SPREAD BATTER EVENLY IN PREPARED PAN.
  7. BAKE 25 MINUTES OR UNTIL CENTER FEELS DRY;( DO NOT OVER BAKE OR BROWNIES WILL BE DRY).
  8. REMOVE FROM OVEN;SPRINKLE WITH MARSHMELLOWS AND WALNUTS AND CHOCOLATE CHIPS, RETURN TO OVEN FOR 3 MINUTES OR JUST ENOUGH UNTIL TOPPING IS WARMED ENOUGH TO MELT SOME.
  9. COOL IN PAN ON WIRE RACK
  10. CUT INTO 2 INCH SQUARES
  11. MAKES 16 BROWNIES

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Comments

bluewaterandsand 3 months ago said:
I really believe in buttermilk, it is a main ingredient for me, lol. Sounds delicious!

shirleyoma 3 months ago said:
Love the concept... so good and got my 5

gardener61 6 days, 19 hours ago said:
I can fell my butt gettin' bigger just looking at them!!! Great recipe!


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