How to make it

  • Beat banana, Equal, yogurt, margarine, egg, egg white, and vanilla at medium speed in large bowl until blended; beat at high speed 1 minute. Add combined flour, baking powder, baking soda, and salt, mixing just until ingredients are moistened. Stir in walnuts, if desired.
  • Pour batter into one 8-1/2 x 4-inch greased and floured loaf pan, or three 5-5/8 x 3-1/4-inch loaf pans. Bake at 350?F until bread is golden and toothpick inserted in center comes out clean, 55 to 65 minutes for large loaf, 35 to 40 minutes for the small loaves. Cool 10 minutes in pans on a wire rack; remove from pan, and cool.
  • Tip:Recipe can be doubled to make 2 large or 6 small loaves.
  • Yield: Makes 1 loaf (8-1/2 x 4-inches) 14 slices or 3 loaves (5-5/8 x 3-1/4-inch).

Reviews & Comments 5

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    " It was excellent "
    shirleyoma ate it and said...
    Love Banana nut Bread, I use Splenda and this recipe is a good one for me... got my 5
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    " It was excellent "
    jett2whit ate it and said...
    I love this recipe! I need to bake this one this weekend. Jett
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    " It was excellent "
    mystic_river1 ate it and said...
    Now griz I think I am going to like this better than mine! Sounds good Thanks Joymarie ^5
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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds like a very good one!
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  • minitindel 10 years ago
    sounds good too
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