Recipe

Lemon Chicken With Dill Recipe

Add Step-by-Step Photos	Cheesecake_queen / All my dishes 1 year, 7 months ago This is a very tasty and moist chicken. A great summer dish. Prep:5m Cook:16m Servings:4	Cheesecake_
	chicken moist fresh

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Ingredients

2 tsp butter

4 skinless, boneless chicken breasts

1 lemon

1/2 C Chicken broth

2 tbsp chopped fresh dill or 1/4 tsp dried dillweed

Directions

Melt butter in a large frying pan over medium-high heat. Add chicken and cook until golden brown, 2-3 minutes per side. Meanwhile, finely grate peel from half of lemon, then slice the whole lemon. Once chicken has browned, add peel and broth to pan. Cover and cook over medium-low heat, turning halfway through, until chicken feels springy when pressed, about 10-12 minutes.

Remove the chicken to platter. Stir dill in pan juices and add the lemon slices. If sauce is too thin heat to medium-high and stir often until as thick as you like.

Pour sauce over chicken and serve with rice and green beans or asparagus.

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