Recipe

Creamiest Rice Pudding Recipe

	Henrie / All my dishes 1 year, 8 months ago "OK, so it's a little time-consuming to make this on the stovetop, but for a real rice Pudding fan, it's worth every minute. My husband says it reminds him of the rice pudding he used to get as a child at a restaurant." Prep:10m Cook:75m Servings:1	Henrie
	desserts rice easy timeconsuming yummie

Does this look good? Yeah! / Nope

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Ingredients

1/2 gallon milk

1 cup white sugar

1 cup uncooked long-grain white rice

3 eggs, lightly beaten

1/4 cup milk

1/4 teaspoon salt

2 teaspoons vanilla extract

Ground cinnamon to taste

Directions

In a large saucepan over medium-low heat, combine 1/2 gallon milk, sugar and rice. Simmer, Covered, 1 hour, stirring frequently. Remove pan from heat and let rest 10 minutes.

In a small bowl, combine eggs, 1/4 cup milk, salt and vanilla. Stir into

rice mixture and Return pot to low heat, stirring constantly, for 2 minutes.

Pour into a 9x13 inch dish and Cover with plastic wrap, folding back the corners to allow the steam to escape.

When pudding has cooled to room temperature, remove plastic wrap and sprinkle surface of Pudding with cinnamon. Cover tightly (with fresh wrap) and refrigerate 8 or overnight.

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Comments

mumtazcatering 1 year, 8 months ago said:
THANKS HENRIE FOR SHARING....JUST LIKE MY MOMMA USED TO MAKE.....GREAT COMFORT FOOD...
HOW ARE YOU DOING TODAY?
HAVE A BLESSED WEEK-END
MUMTAZ

shirleyoma 1 year, 8 months ago said:
This sounds like what my Mom used to make, it was hard to wait till morning, but it was a great breakfast!! got my 5

blondie80 1 year, 8 months ago said:
MMMMMM... This looks wonderful..

marky90 1 year, 8 months ago said:
Thanks Henrie, Love home made rice pudding-High 5
Marky

pudgy47 1 year, 8 months ago said:
This is how my mom makes rice pudding . 85 and running strong. BLESSING

bluewaterandsand 1 year, 8 months ago said:
Sounds like my grandmother's rcipe. So delicious!

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