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Cherry Cheesecake Recipe

Ingredients

How to make it

  • Mix graham cracker crumbs, melted butter, and 1/4 cup sugar. Press into a 9-inch sqare pan.
  • Beat egg whites then gradually add 1/2 cup sugar and beat until fluffy, but not stiff.
  • Gently fold in softened cream cheese and vanilla.
  • Put cream cheese mixture on top of crust and bake at 350 for 20 minutes.
  • Cool and top with cherry pie filling.
  • Refrigerate before serving.
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Reviews & Comments 3

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    " It was excellent "
    lincolntoot ate it and said...
    Sounds easy and delicious. I like the idea of not having to mess with a spring pan. Nice 5!
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  • michellem 15 years ago
    Thank you this looks really good. I have a recipe similar but you use white cake mix on the bottom. I love the idea of the graham cracker crust. Im sure it's tasty. What a sweet memory to have of your mother! I love your pictures too!
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    " It was excellent "
    lor ate it and said...
    I LOVE this "5" fork recipe and we'll have to make it on our birthdays ;-)
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lipsantos Curitiba, BR

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