Recipe

Orange Crust Pound Cake Recipe


Orange Crust Pound Cake Recipe
This is a favorite pound cake of the family. It is delicious! You can use any kind of orange drink if you can't find orange crust.

Bluewateran

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Ingredients
  • 1 cup shortening
  • 1 stick margarine
  • 2 3/4 cups sugar
  • 3 cups plain flour
  • 3 eggs
  • pinch salt
  • 2 tsp. orange flavoring
  • 8 ounces or 1 cup orange crust
  • FROSTING..
  • 8-ounces cream cheese
  • 1/2 cup margarine
  • 1 tsp. orange flavoring
  • 1 lb. powdered sugar

Directions
  1. Preheat oven at 325F.
  2. Cream shortening, margarine and sugar.
  3. Add eggs one at a time.
  4. Add flour, orange crust alternately.
  5. Add orange flavoring and salt.
  6. Beat until smooth.
  7. Put into well-greased tube pan.
  8. Bake 1 hour and 30 minutes.
  9. FROSTING...
  10. Beat until smooth and frost on cool cake.

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Comments


Yummmmmmm thank you making me hungry already


You're making me very, very hungry tonight - great flavor idea...thanks!


Will definitely save and try this one...love the orange flavor! Thank you!


Are you sure this shouldn't be Orange CRUSH Pound Cake instead of Crust? Unless you can tell us what Orange Crust is...


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Alterations


Orange Crush carbonated drink instead of the mysteriously named Orange Crust?


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