Recipe

Chips Ahoy Chocolate Pie Recipe


Chips Ahoy Chocolate Pie Recipe
I got this recipe out of a magazine. The cookie crust gives it a different twist. This is a very easy pie to make.

Zena824

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Ingredients
  • Crust:
  • 16 chips ahoy cookies
  • 1/3 cup melted butter
  • Pie filling:
  • 1 1/2 cups milk
  • 1 4oz package chocolate flavored instant pudding mix.
  • 2 cups cool whip, thawed

Directions
  1. Crust:
  2. Place cookies in a sealable bag and crush.
  3. Mix 1 1/2 cups of the crumbs with 1/3 cup of butter.
  4. Press firmly onto bottom and sides of a 9 inch pie plate.
  5. Reserve remaining crumbs to put on top of pie.
  6. Pie filling:
  7. Combine milk and pudding mix in medium bowl.
  8. Stir for 2 minutes with a wire wisk.
  9. Gently stir in cool whip.
  10. Spoon into crust
  11. Top with remaining cookie crumbs right before serving.
  12. Refrigerate for 30 minutes or until set.

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Comments


Looks like a good dessert to make on a lazy night


I need to make this soon. It sounds like it's going to curb my sweet tooth.


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