Recipe

Golden Carrot Bake Recipe


Golden Carrot Bake Recipe Grandmacooks / All my dishes
3 months, 3 weeks ago
If you love carrots and rice and cheese like I do, here is a dish that combines all three into a comforting casserole.
Prep:5m Cook:90m Servings:6

Grandmacook

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Ingredients
  • 3 cups shredded carrots (about a pound)
  • 1 1/2 cups water
  • 2/3 cup long-grain or converted rice (not minute rice!)
  • 1/2 tsp salt
  • 1 1/2 cups shredded cheese (cheddar is good, use your favorite)
  • 1 cup milk
  • 2 eggs
  • finely minced onion to taste (optional)
  • 1/4 tsp pepper
  • 1/2 cup shredded cheese

Directions
  1. In a medium saucepan combine the rice with the carrots, water and salt.
  2. Bring to a boil, reduce heat and cover.
  3. Simmer for 25 minutes. Do NOT drain!
  4. Beat eggs.
  5. Stir in the 1 1/2 cups cheese, milk, beaten eggs, onion and pepper.
  6. Spoon mixture into a 1 1/2 quart baking dish.
  7. Bake uncovered at 350 for about an hour.
  8. Top with the 1/2 cup cheese and return to oven for about 2 minutes, just long enough to melt the cheese.

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Comments

jett2whit 3 months, 3 weeks ago said:
Sounds good! I love carrots!
jett

momo_55grandma 3 months, 3 weeks ago said:
Good recipe

chihuahua 3 months, 3 weeks ago said:
Sounds delicious!

carmenperez 2 days, 19 hours ago said:
Sounds not only
yummy but healty this one is a keeper thnks hun


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