Pecan Pie
From jemison 17 years agoIngredients
- 3 eggs shopping list
- 1 t vanilla shopping list
- 1/4 c butter shopping list
- 1 c Karo syrup shopping list
- 1/2 t salt shopping list
- 1/2 c dark brown sugar shopping list
- 9" unbaked pie shell shopping list
- 1/2 c pecan halves, for topping shopping list
How to make it
- Preheat oven to 375 degree.
- Beat eggs well, use mixer at medium speed.
- Add brown sugar, corn syrup, salt and vanilla.
- Blend well.
- Pour in pie shell.
- Place pecan halves on top.
- Bake 40-50 minutes.
People Who Like This Dish 3
- greekgirrrl Long Island, NY
- rosemaryblue CollegeTown
- luvmycat Chickamauga, GA
- ebonyeyedenigma Seattle, WA
- jemison Huntersville, NC
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The Rating
Reviewed by 2 people-
Hard to beat pecan pie! A more than delicious recipe!!
rosemaryblue in CollegeTown loved it
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