Recipe
1930s Depression Cereal Recipe
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Chefjeb / All my dishes 1 year, 3 months ago
This sounds crummy, but it is actually very, very good. Think of it as a cereal. and although I tagged it for breakfast, it could be a snack or whatever. Live a little!
Prep:3m Servings:1
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 Chefjeb |
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Fans
Ingredients
- Leftover Corbread
- Molasses (cane or sorghum syrup)
- Milk
Directions
- Crumble leftover cornbread in a cereal bowl and top with molasses to taste. You can eat it at this point, or add milk and enjoy as as cereal.
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borinda 1 year, 3 months ago said:
Let's face it -- all good stuff, this has to be good!
tnacndn 1 year, 3 months ago said:
Oh I have had this before when I was a little girl, it wasn't back in the 303 though. LOL It was really good.
~gem~
momo_55grandma 5 days, 14 hours ago said:
Sounds interesting different thanks great recipe