Recipe

Hot Mustard Recipe


Hot Mustard Recipe Bluewaterandsand / All my dishes
1 year, 7 months ago
Serving depends on size of jars I have had this one about 10 years now and it is a good hot mustard.
Prep:20m Cook:30m Servings:4

Bluewateran

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Ingredients
  • 4 ounces Colemans dry mustard
  • 1 cup white vinegar
  • 1 cup sugar
  • 2 eggs

Directions
  1. Mix together dry mustard and vinegar.
  2. Let sit overnight.
  3. The next day, add sugar and eggs and mix well.
  4. Cook for 30 minutes in top of a double boiler.
  5. Put in jars.
  6. Will keep for weeks in the refrigerator.

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Comments

chefmeow 1 year, 7 months ago said:
I love hot mustard and am grateful for this recipe. Getting a 5 from me. Great post.

minitindel 1 year, 7 months ago said:
Interesting ....thank you

httpmom 1 year, 7 months ago said:
Homemade mustards are the BEST! I am so glad you shared this...I know I will make it!

sharyl4 1 year, 2 months ago said:
Sounds really good! Thanks :) :) :)


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5

Average score: 5 / 5
No. of ratings: 3
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