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Grilled Dill Steak Recipe

Ingredients

How to make it

  • Combine olive oil, pickle liquid, sliced pickles and garlic in large shallow dish.
  • Add meat and turn until coated then cover and marinate overnight turning meat once.
  • Remove meat to grill or broiler rack reserving marinade.
  • Cook 6” from source of heat for 17 minutes per side.
  • Brush meat with additional marinade during grilling.
  • Sprinkle each side with salt and pepper after grilling.
  • Cut meat diagonally across grain into thin slices then serve immediately.

Reviews & Comments 4

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    " It was excellent "
    pudgy47 ate it and said...
    Hey Cat, this is a interesting marinate like the flavor of dill pickel juice. A 5 on the dail.
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    " It was excellent "
    lunasea ate it and said...
    Sounds really good, interesting and unique. Thanks, Cat - great post! Can't wait to try this...
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is another that I like a lot. I will try this on Sat. night.
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    " It was excellent "
    laurakaay ate it and said...
    This sounds great! We can our own dill pickles so I know this is gonna be a hit! Thanks for posting.
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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