Recipe

Grilled Poundcake Smores Recipe


Grilled Poundcake Smores Recipe
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This is a take on the classic camping fave....try it, you'll like it! "Between two evils, I always pick the one I never tried before" Mae West

Kathye

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Ingredients
  • 1 Poundcake, store-bought or homemade
  • butter or margarine
  • 1 jar of Nutella (chocolate-hazelnut cream in a jar in the Italian section of the market)
  • 1 jar of marshmallow cream
  • 1 BBQ grill, some plates and lots of napkins!!

Directions
  1. Heat grill to medium
  2. Slice poundcake into thick slices (about and inch or so)
  3. Lightly butter one side of poundcake slices
  4. Place on grill (now lightly butter the side that's up) and leave until nice grill marks appear and turn and grill the other side
  5. Place cake slice on a plate
  6. Smear on some of the Nuttella and top with a dollop of marshmallow cream
  7. Place another grilled cake slice on top and wait a minute or so for the chocolate and marshmallow to soften
  8. DEVOUR!!!

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Comments


Holy cow, Kathye - this sounds great! I love Nutella...thanks so much!


Fantastic! I like this a lot!


I liked it too! thanks


Your grilled poundcake smores are a great idea. I will try these out on our boating friends this summer when we are grilling at one of the beaches. Thanks!


I'll leave the graham crackers to the kids in future, give me cake! Marvelous!


Wow! Everything I love in one fantastic bite!


Yum!!


I am always looking for new ways to use Nutella. My 13 year old son and I LOVE it! For that reason, and because of the simplicity of the recipe, you got my 5! Thanks!


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