Ingredients

How to make it

  • Blend all ingredients until very smooth in a food processor.
  • Chill thoroughly before serving.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    danadooley ate it and said...
    Wow, a yummy, no guilt treat! Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    mystic_river1 ate it and said...
    I love tofu and this is o fast and easy JO_JO thanks for post. Joymarie
    Was this review helpful? Yes Flag
  • jo_jo_ba 16 years ago
    Amount Per Serving
    Calories: 35.5
    Total Fat: 0.7 g
    Cholesterol: 0.0 mg
    Sodium: 71.9 mg
    Total Carbs: 1.9 g
    Dietary Fiber: 0.1 g
    Protein: 5.5 g
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes