Easy Angel Food Strawberry Shortcake
From lemanscollector 16 years ago
- - to make
- Serves 6
This is an easy alternative to old fashioned strawberry shortcake. Angel food replaces the shortcake and jello goes in for the filling, both of which are fat free. It looks very nice with whipcream and garnish, but husbands don't always wait for garnish so my picture is a mess(sorry). Read more See less
Ingredients
- 1 angel food cake shopping list
- 1 6oz box of strawberry Jello shopping list
- 1quart of strawberries cleaned and quartered shopping list
How to make it
- Prepare the Jello with only the hot water, like you would if you were following the jigglers instructions on the back.
- Place jello in the fridge for about an hour until it is cool, but not firm
- while jello cools...
- carfully remove a layer about 1/8 of an inch think off the top of the cake and set aside to put back on at the end
- remove a trench around the middle of the rest of the cake leaving the sides intact (I don't know if that makes sense, but basically your bunt cake should look like a river runs through it)
- Once the jello has cooled mix the strawberries into it
- then spoon the mixture into the trench of the cake, saving some for the top
- replace the top and spoon remaining mixture onto the top
- place cake in the fridge for at least an hour so that jello can set up
- before serving add whipcream and garnish as desired (usually we add the whip cream individually once it is dished becasue the kids get a huge kick out of being in charge of how much whip cream everyone gets;)
The Rating
Reviewed by 5 people-
Great idea!
razzberi
in Asheville loved it
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the fat-free part is what got my attention. Sugar free angel food cake & jello can be used for sure. Thanks for sharing! Jett
jett2whit
in Union City loved it
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Your telling me about it at school got my attention! I am coming to your house! Great first post... keep them coming!
linebb956
in La Feria loved it
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