Fudge Brownies
From ccer 16 years ago
- 40 minutes to make
- Serves 36
These fudge brownies are easy to make and delicious. Using organic ingredients make them that much better! If you can resist, these are best eaten the second day. No icing required!
Ingredients
- 1 cup unsalted butter shopping list
- 2 cups organic cane sugar * adds a special flavour-worth it! shopping list
- 3 large eggs shopping list
- 1 cup organic wheat flour or unbleached white flour shopping list
- ½ tsp salt shopping list
- 1 tsp pure vanilla extract shopping list
- 4 oz unsweetened (not semi sweet) chocolate shopping list
- 1 cup chopped walnuts (optional) shopping list
How to make it
- Pre heat oven to 350 – put a dish of water in the oven to add a little moisture to the dry oven (I always do this for any baking recipe)
- Melt half of the butter with the chocolate in a double boiler (NOT the microwave)
- Cream the other half with the sugar and beat in the eggs.
- Add the flour and vanilla and then the chocolate/butter mixture
- Pour into a greased and floured 9 X 13 pan (or mini muffin cups for brownie bites)
- Place on the middle rack in the oven – should be ready in 30 – 40 mins-top should look cracked like a dry river bed but the inside still moist – don’t overbake.
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- chefmeow Garland, TX
- momto4 Orillia, On, Canada, CA
- jeffsgirl Medford, OR
- chezglenn Torremolinos Malaga, ES
- ccer London, CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Sound very yummy! Can't wait to try them!
Thanks for sharing!
momto4
in Orillia, On, Canada loved it
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I love fudge brownies and this sounds very good!
bluewaterandsand
in GAFFNEY loved it
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