How to make it

  • In a large bowl combine flour, salt, baking powder, baking soda, and sugar and stir well.
  • Cut in butter to make coarse crumbs.
  • Reserve 3/4 cup for the topping.
  • To remaining crumb mixture stir in egg, and sour cream and extract till well blended.
  • With a spoon, smooth/press mixture onto a bottom of greased 9 inch springform pan and 1 inch up around the sides.
  • For Filling:
  • Beat cream cheese with sugar until smooth.
  • Blend in egg.
  • Spread onto unbaked crust.
  • Spoon on pie filling, sprinkle on reserved crumbs and sprinkle on almonds.
  • Bake in 350F oven 50 minutes or center appears set.
  • Remove to rack and cool completely.
  • Loosen edges with point of knife and remove sides of springform pan.
  • Cover and chill cake.
  • Center may fall a bit during cooling , still looks beautiful!

Reviews & Comments 6

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    " It was excellent "
    cherylannxo ate it and said...
    Thank you for sharing. The recipe sounds really good. You have my 5 on this. Have a wonderful day...Cheryl
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  • baker1313 6 years ago
    This has to be so good! Thank you- great post!!
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    " It was excellent "
    henrie ate it and said...
    Great post, Yum, thanks for sharing, got my 5
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  • baker1313 6 years ago
    This looks wonderful! I can't wait to try it-deserves a 10 but you have my 5! Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    magali777 ate it and said...
    sounds so good!!!
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  • carmenperez 6 years ago
    speachless
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