Indonesian Rice Salad
From dee 17 years ago
- 45 minutes to make
- Serves 6
A sweet flavourful rice salad. Lots of textures going on in this one.
Ingredients
- 2 c. cooked brown rice shopping list
- 1/2 c. raisins shopping list
- 2 scallions, chopped shopping list
- 1/4 c. toasted cashews shopping list
- 1 green pepper, chopped shopping list
- 1 stalk celery, chopped shopping list
- fresh parsley, chopped shopping list
- 3/4 c. orange juice shopping list
- 1/3 to 1/2 c. canola or oilve oil shopping list
- 1 tbsp. sesame oil shopping list
- 3 to 4 tbsp. soy sauce shopping list
- 2 tbsp. white wine shopping list
- juice of 1 lemon shopping list
- 1 to 2 cloves of garlic shopping list
- 1 tsp. freshly grated ginger shopping list
How to make it
- When rice is cooled, add next six ingredients.
- In a blender mix the orange juice, oils, soy sauce, wine,
- lemon juice, garlic and ginger.
- Pour over rice mixture and serve over chopped lettuce.
- Makes 4 to 6 servings.
The Rating
Reviewed by 7 people-
This sounds great - will try it soon.
sunny
in Portland loved it
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Made this for a dinner party and everyone LOVE LOVE LOVED it! This had such wonderful flavor and looked wonderful on the plate. Two thumbs up.
sunny
in Portland loved it
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Thank you for recommending this! I will definitely try this shortly! I shall report back promptly :-)
-Ray
shine
in Rainier loved it
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Reviews & Comments 7
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