Recipe

Tzatziki Recipe

	Crabhappychick / All my dishes 1 year, 7 months ago This dip is the centerpiece for a beautiful appetizer presentation. Besides a dip, you can use this as a sauce for lamb burgers. Delish! Prep:10m Servings:12	Crabhappych
	easy greek

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Ingredients

1 large cucumber, peeled and grated

2 cups plain low-fat yogurt

1 tablespoon olive oil

3/4 tablespoon red wine vinegar

Jane's Crazy Salt, to tast

fresh ground black pepper, to taste

1/2 teaspoon fresh mint leaves

1 small clove garlic, minced

cherry tomatoes

pita wedges

kalamata olives

red pepper strips

feta cheese

pepperocini

Directions

Blend ingredients from cucumber to garlic together and chill for an hour.

On large platter, surround bowl of tzatziki with cherry tomatoes, cubes of feta cheese, Kalamata olives, pepperocini, red pepper strips and wedges of pita bread.

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Comments

bluewaterandsand 1 year, 7 months ago said:
Fantastic dip! I am making it on Friday.

lunasea 1 year, 7 months ago said:
One of my favorite dips ever. I always make extra and keep it on hand for dipping, baked potatoes, grilled meats/seafood and sammies...you name it. Thanks so much!

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