Recipe

Four Bean Bake Recipe


Four Bean Bake Recipe
FOUR BEAN BAKE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pederson Estate in Duncanville, Texas in 1982.

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Ingredients
  • 30 ounce can butter beans
  • 15 ounce can lima beans
  • 15 ounce can red kidney beans
  • 27 ounce can baked beans
  • 8 slices bacon
  • 4 large onions sliced
  • 1/2 cup vinegar
  • 1 teaspoon salt
  • 1 cup brown sugar
  • 1 teaspoon dry mustard
  • 1/2 teaspoon garlic powder

Directions
  1. Fry bacon until crisp and remove from skillet then sauté onions in bacon fat.
  2. Add vinegar, salt, sugar, mustard and garlic powder then cover and cook 20 minutes.
  3. Drain butter beans, green limas and kidney beans then combine all beans.
  4. Pour onion mixture over beans and mix gently then sprinkle with crumbled bacon.
  5. Bake uncovered at 350 for 1 hour.

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Comments


Yummy ok yet another one lol


I have made this before and added browned hamburger. Great Post!


YUMMMMMMMMMMMMMMMM IE! CAN'T WAIT TO TRY THIS!


ADDED THIS TO MY GROUPS ALSO..


Love it.


Yummmmo...I love the bean variety here. And of course, I love all things bacon...so this has to be a winner. Thanks again, Cat - great share!


Yeah try this one love beans


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Alterations


THINK I WILL TRY USING GREEN ONIONS ALSO.. THANKS!


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