Frozen Chambord Margarita
From sparow64 16 years ago
- 2 minutes to make
- Serves 1
Just LOVE Margaritas, anyway you fix'em. This frozen margarita has a hint of black rasberry from the chambord, and a hint of orange from the triple sec. MMM. Cook time is blender time.
Ingredients
- 1 1/2 ounces [45 mL] tequila - I use Petron Silver in this one shopping list
- 1/2 ounce [15 mL] chambord shopping list
- 1 ounce [30 mL] triple sec shopping list
- juice from 1/2 a lime shopping list
- Crushed ice shopping list
How to make it
- Pour all liquids into a blender; add an equal quantity crushed ice.
- Blend until smooth.
People Who Like This Dish 6
- jenniferbyrdez Kenner, LA
- wynnebaer Dunnellon, Florida
- bluewaterandsand GAFFNEY, SC
- minitindel THE HEART OF THE WINE COUNTRY, CA
- charrm1 Gatineau, Canada
- cougarscooking Central Falls, RI
- kjroxx Brisbane, AU
- mjcmcook Beach City, CA
- juliecake Bluffdale, UT
- sparow64 Sweetwater, TN
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The Rating
Reviewed by 5 people-
I simply adore Chambord, this drink sounds incredible!!
juliecake
in Bluffdale loved it
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wow good one
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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I like chambord and white wine mixed.So this one with the chambord in it, will be good.
bluewaterandsand
in GAFFNEY loved it
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