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Chefmeow / All my dishes 1 year, 7 months ago
BAKED CINNAMON FRENCH TOAST
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hartford Estate in Mesquite Texas in 1991.
Prep:10m Cook:30m Servings:3
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Chefmeow |
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susana 1 year, 7 months ago said:
A keeper! Am always looking for something new to make for our weekend brunches that's good but not too time consuming in the kitchen.....this WILL fill the bill. Gave it a five! - Susana
bluewaterandsand 1 year, 7 months ago said:
Gosh, I haven't had raisin bread in years. Sounds delicious!
cricket83 1 year, 7 months ago said:
SOUNDS GOOD TO ME!!
MAY FIX THIS ONE FOR MY HUBBY IN THE MORNING :))