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Watson2167 / All my dishes 1 year, 7 months ago
A combination of coriander, lemon peel, cumin, and crushed red pepper makes this roast stand above the rest. Serve grilled carrots, turnips, and sweet peppers on the side.
Prep:735m Cook:90m Servings:10
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Watson2167 |
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midgelet 1 year, 7 months ago said:
Wonderful! high 5
chefmeow 1 year, 7 months ago said:
This sounds fantastic. You have my 5 as well. Great post.
jenniferbyrdez 1 year, 7 months ago said:
My name is on this one.
nadira 10 months, 2 weeks ago said:
I'm gonna make this for my honey LOL maybe he'll ask me to marry him after feeding him this hehhehehehe. Sounds absolutely succulent and flavorful. I'm using the lamb. Thanks!