Quickie Spaghetti
From susana 16 years ago
- 20 minutes to make
- Serves 6
This is a recipe that I got from Kraftfoods.com and adapted a little bit for my family. It made a great worknight dinner. Quick - easy -and really good too.
Ingredients
- 1-Vidalia onion, chopped shopping list
- 1/4-cup Wishbone House Italian dressing shopping list
- 1-lb ground beef shopping list
- 2-(8-oz) cans tomato sauce shopping list
- 1(14-oz) can Hunts Petite diced tomatoes shopping list
- 12-oz spaghetti, cooked shopping list
How to make it
- Cook onions in dressing in large skillet on medium heat.
- Add meat, cook, stirring frequently.
- Just before it is completely done, get out the trusty old "tater masher" and work on the ground beef to crumble it up really well.
- Dab the excess grease out of the skillet with four or five paper towels
- Add the tomato sauce and the tomatoes.
- Bring to a boil.
- Reduce heat to medium-low; simmer for 15 minuytes.
- Serve over cooked spaghetti.
- (Note: I made sides of garlic bread and a marinated salad of asparagus, sliced tomatoes and artichokes.)
- -Susana
People Who Like This Dish 3
- jenniferbyrdez Kenner, LA
- mintymommybee Anderson, IN
- susana Mandeville, LA
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