Baked Rice With Green Chiles
From chihuahua 15 years ago
- 30 minutes to make
- Serves 5
A great and easy to make side dish. For reduced fat and fewer calories, use low-fat or fat-free sour cream and reduced-fat cheese. Betty Crocker's Best Of Baking.
Ingredients
- 3 cups cooked white rice shopping list
- 1 cup sour cream shopping list
- 1/2 cup shredded monterey jack cheese (2 ounces) shopping list
- 1/2 cup shredded cheddar cheese (2 ounces) shopping list
- 1 to 2 tsp. Chile Powder (can be adjusted) shopping list
- 2 cans (4 ounces each) chopped Green Chiles, drained shopping list
How to make it
- Heat oven to 350 degrees.
- Mix all ingredients in ungreased 2-quart casserole.
- Bake uncovered 30 minutes.
The Rating
Reviewed by 4 people-
I LIKE IT THANKS
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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I am not a big fan of rice but my daughter is so I am printing this off for her.She is sitting next to me and she is saying,that sounds good!
bluewaterandsand
in GAFFNEY loved it
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Sounds like a good recipe tasty.
momo_55grandma
in Mountianview loved it
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Reviews & Comments 5
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All Comments
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