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Sparow64 / All my dishes 1 year, 6 months ago
Quick and easy pork chop fajitas.
Prep:10m Cook:30m Servings:8
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Sparow64 |
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dtour 1 year, 6 months ago said:
I have chops defrosting in the fridge. I'm going to coat the chops with finely crushed hot & spicy pork rinds (store bought), cuz I don't have shake and bake. I'll then follow your recipe to the tee as it sounds wonderful.......Wonderfully 5!
wynnebaer 1 year, 6 months ago said:
Another winner....:)
pudgy47 1 year, 6 months ago said:
I have used beef, chicken, shrimp, but never pork. I like this recipe. Got my 5
mrtnzangel8 1 year, 6 months ago said:
This sounds great Sparow, but I don't have any of the shakenbake coating....I'm going to take this idea and see what I come up with anyway!
sparow64 1 year, 6 months ago said:
Not many people have shake n bake anymore. I usually add the cumin, some garlic powder and a dash of chili powder to some bread crumbs.
momo_55grandma 1 year, 5 months ago said:
Tasty thanks