Ingredients

How to make it

  • Mix peppers, onions, tomatoes, oil, lime juice and cumin in 13x9-inch baking pan.
  • Coat chops as directed on package.
  • Discard any remaining coating mix.
  • Cut chops into strips and place chops on onion mixture.
  • Bake at 425°F for 20 minutes or until chops are cooked through.
  • Top tortillas with sliced pork and onion mixture; roll up.
  • Serve with guacamole, Salsa, Sour Cream and Guacamole

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • letswrap 1 year ago
    I make this all the time. It is easy, tasty, and fast to make. The whole family loves it.
    Was this review helpful? Yes Flag
  • justjakesmom 2 years ago
    Hmmm never heard of making fajitas in the oven, I've always just brown in pan on stove. This sounds good. I don't buy shake n bake, but I could use this fajita seasoning packet I have. Thanks, Lori for bringing this to my attention!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    tasty thanks
    Was this review helpful? Yes Flag
  • sparow64 6 years ago
    Not many people have shake n bake anymore. I usually add the cumin, some garlic powder and a dash of chili powder to some bread crumbs.
    Was this review helpful? Yes Flag
  • mrtnzangel8 6 years ago
    This sounds great Sparow, but I don't have any of the shakenbake coating....I'm going to take this idea and see what I come up with anyway!
    Was this review helpful? Yes Flag
    " It was excellent "
    pudgy47 ate it and said...
    I have used beef, chicken, shrimp, but never pork. I like this recipe. Got my 5
    Was this review helpful? Yes Flag
    " It was excellent "
    wynnebaer ate it and said...
    Another winner....:)
    Was this review helpful? Yes Flag
    " It was excellent "
    dtour ate it and said...
    I have chops defrosting in the fridge. I'm going to coat the chops with finely crushed hot & spicy pork rinds (store bought), cuz I don't have shake and bake. I'll then follow your recipe to the tee as it sounds wonderful.......Wonderfully 5!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes