Recipe

Mississippi Delta Fried Catfish Recipe

	Chefjeb / All my dishes 2 years, 6 months ago Thisis Southern Fried Catfish at its best. Pair with Crispy Cole Slaw (posted) and Hushpuppies (posted) and French Fries and maybe a homegrown tomato and....Enjoy! Prep:10m Cook:15m Servings:4	Chefjeb
	slap yo momma good

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linebb956

angelinaw

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shibattou

Ingredients

3/4 cup yellow cornmeal

1/4 cup selfrising flour (or plain flour and 1/4 tsp baking powder)

1/2 tsp salt

1/2 tsp black pepper

1 tsp garlic powder or grandulated

1/2 tsp cayenne pepper (optional)

2 lbs Catfish filets

Good quality vegetable or peanut oil for deep frying.

Note(1) Allow two or three 5 to 7 oz fillets per person.

Note: (2) if not using cayenne pepper, crack a little black pepper on filets before dredging.

Directions

Mix dry ingredients. Fish should be moist to capture batter. Do not towel dry. Coat fish evenly and drop in hot oil (360 degrees) Fish will turn golden and float to top when done. Do not overcrowd. Immediately place on absorbant paper. A brown grocery bag topped with paper towels works great.

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Comments

linebb956 2 years, 4 months ago said:
Great supper... thanks! I just did not have the home grown tomato!

linebb956 2 years, 4 months ago said:

laneysmom 2 years, 3 months ago said:
Wow, this sounds delicious!! I am gonna try it this weekend! Having half my family from Georgia I know just how good that garden fresh tomato will be. I eat a tomato with breakfast to this day-Thank you for the great recipe!!

shibattou 4 months ago said:
Now this is some good cookin'. Thanks and a high 5..

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