Recipe

Cheese And Bacon Biscuit Flatbread Recipe


Cheese And  Bacon  Biscuit Flatbread Recipe
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this a a great appetizer or this will be great with a quick salad meal..

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Ingredients
  • 1 ( 12 ounce ) can of refrigerated golden layers buttermilk biscuits( pillsbury)
  • 1 /2 cup pasteurized cheese sauce ( from an ( 8 ounce jar )
  • 10 slices of bacon cooked and chopped fine
  • 2 tablespoons fresh parsley chopped

Directions
  1. heat oven to 400 degrees F. ; lightly grease a cookie sheet
  2. separate dough into 10 biscuits.
  3. place 1 biscuit in center of greased cookie sheet, arrange remaining biscuits in a circle, edges slightly overlapping, around center of biscuit.
  4. press gently to form a 10 inch round
  5. spread with cheese sauce; sprinkle with bacon.
  6. bake at 400 degrees f. for 10 to 13 minutes or until biscuit edges are golden brown.
  7. sprinkle with parsley and serve warm........
  8. servings 10

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Comments


Looks easy and very tasty.....will give this a try..Kinda like little pizza's..great post


Your on a roll today, love the sound of this one too, quick and easy, Yum. Great post, what time is supper?
You got my 5, God Bless


These sound so good, would make a nice n quick snack for sleepovers.


I am liking this one a lot!


I am making this the next time I make Flat bread.

Love it all!!!!!!!!!!!!!!

Michael


Sherry, This looks so good...High 5. Thank you so very much for sharing.....Cheryl


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