How to make it

  • Heat sesame oil in wok or skillet over medium heat. Satè garlic and ginger for 30 seconds. Add shrimp and cook 30 seconds. Add veggies and stir fry until tender crisp (about 3 minutes). Stir in oyster sauce, soy sauce, honey and wine. Toss together for 2 minutes. Serves 4.

Reviews & Comments 5

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  • cabincrazyone 6 years ago
    Sounds great, Bea. This one is a must. Thanks!
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    " It was excellent "
    lunasea ate it and said...
    Great shrimp recipe - thanks so much! *hugs*
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  • lindal34 6 years ago
    This looks wonderful. I'm saving this for the next time I do shrimp!
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    " It was excellent "
    juliecake ate it and said...
    Delish, nice flavor mix...thanks!! j
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    " It was excellent "
    bluewaterandsand ate it and said...
    Yummy, I am loving this one!
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