Recipe

Chunky Chicken Cacciatore- Recipe


Chunky   Chicken    Cacciatore- Recipe
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this is great with white rice or hot buttered noodles yum.......

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Ingredients
  • 3/4 cup all purpose flour
  • 2 tsp dried oregano
  • 1 teaspoon dried basil
  • 1/4 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 11/2 pounds boneless skinless chicken breasts ( cut into 1-1/2 inch- 2- inch pieces)
  • 2 tablespoon olive oil
  • 1 large onion , chopped
  • 1 green pepper seeded and chopped
  • 1 red pepper seeded and chopped
  • 1 clove of garlic minced
  • 2 ( 14.5 ounce) cans stewed tomatoes with onion and basil and oregano.
  • 3/4 tablespoon light brown sugar

Directions
  1. in a small bowl, combine flour, oregano, basil, paprika, garlic powder, salt and black pepper. rinse chicken and cut into 1-1/2 to 2 inch pieces, in a large nonstick skillet, heat olive oil.
  2. cook chicken med- low heat turning pieces until all sides are lightly browned, about 20 minutes
  3. remove chicken and set aside; add to skillet onion, red and green peppers, garlic and 1 tablespoon of oil; saute 10 to 15 minutes until crisp-tender.
  4. sprinkle with flour/ spice mix while cooking ;...add tomatoes with the juice and stir until bubbly.
  5. add brown sugar, continue to stir, add chicken to mixture, cook 10 -to 15 minutes more on low heat..........serves 4
  6. serve over rice or noodles on side ........

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Comments


Another great recipe!
Thank you!


Sounds good!


This sure sounds a lot better than the chicken cacciatore that I do, but mine is calld cheaters chicken cacciatore.Your recipe sounds delicious!


This is so totally something my husband would love. He likes anything over rice. Great post, got my 5


This was absolutely delicious and pretty easy to make!


Sounds perfect!


O Wow!! Yum-0!! This sounds very flavorful & easy enough for me to make! :)


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