Recipe

Zucchini Cheese Casserole Recipe

	Chefmeow / All my dishes 1 year, 6 months ago ZUCCHINI CHEESE CASSEROLE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Corbett Estate in Fate, Texas in 1986. Prep:10m Cook:40m Servings:8	Chefmeow
	easy side casserole squash zucchini cheese mozzarella

Does this look good? Yeah! / Nope

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bluewatera

henrie

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Ingredients

3 cups zucchini thin sliced

2 cups grated mozzarella cheese

1 cup milk

3 beaten eggs

1/2 cup melted butter

1 teaspoon salt

1-1/2 cups cracker crumbs

Directions

Alternate zucchini and cheese in layers in buttered 2 quart casserole.

Combine milk, eggs, butter and salt and pour over zucchini and cheese.

Put cracker crumbs on top then bake uncovered at 325 for 35 minutes.

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Comments

mystic_river1 1 year, 6 months ago said:
Saved and appreciated! Thank you. JM

bluewaterandsand 1 year, 6 months ago said:
Yummy, this sounds fantastic! I have zucchini coming up in the garden.

henrie 1 year, 6 months ago said:
Yum, love veggie casseroles, I posted one that sound kinda wierd quite sometime ago, think it was called the Veg All Casserole. Got the recipe when I was working at the gym as an instructor, one of the members gave me the recipe, she said it was so good you could make a meal out of it, so I had to give it a try, it was REALLY good - have to say it's one of my stand bys now. You have my 5 on this one.

juliecake 1 year, 6 months ago said:
This does sound fabulous! I will definitely be making this.......thanks.

pamelanava 1 year, 3 months ago said:
Sounds wonderful...I'm actually in the kitchen about to try it! Thanks!

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