Ingredients

How to make it

  • boil potatos until your perfect tender
  • for your sauce add mustard mayo sour cream cumin in a large bowl and if you dont like heat only chop up 1 chili if you like it hot ive dont up to 5 chilis the whole can and yes your mouth will be on fire!!!
  • the adobo sauce it come in had no heat its full flavor so add all the sauce

Reviews & Comments 1

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    " It was excellent "
    bluewaterandsand ate it and said...
    Hot and spicy, sounds great to me!
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