How to make it

  • Preheat oven to 350 degrees. Coat pie plate with melted butter.
  • In a mixing bowl mix 1/3 C melted butter with sugar and cracker crumbs. Spread this mixture on bottom and up sides of pie plate. Bake for 8-10 minutes in preheated oven.
  • Meanwhile, in a medium bowl, whisk together egg yolks, sweetened condensed milk, and lime zest and juice.
  • After crust is ready, pour filling into crust and cotinue baking for another 10 minutes.
  • Let cool at room temperature and then refrigerate for at least a few hours or overnight.
  • Whip cream , sugar, and vanilla just before serving and spread on pie. Top pie with extra lime zest and lime slices if desired.

Reviews & Comments 4

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    " It was excellent "
    henrie ate it and said...
    Sounds so yummie, I love Key Lime Pie, You have my High five also, thanks for the great post.
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    " It was excellent "
    notyourmomma ate it and said...
    Absolute favorite dessert of mine. yummmy
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  • raelene1951 10 years ago
    Can't wait to try this one!
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    " It was excellent "
    jett2whit ate it and said...
    absolutely a high 5!!
    Was this review helpful? Yes Flag

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